Fig. 2From: Dietary phenotype and advanced glycation end-products predict WTC-obstructive airways disease: a longitudinal observational studyREAP-S Score Modeling of Associated WTC-OAD. Low nutrition is a significant risk factor of developing WTC-OAD. The model was adjusted for age on 9/11, ever smoking, BMI post 9/11, exposure intensity, and job descriptionBack to article page